Domaine Dujac Chambolle-Musigny 2024
(Cote de Nuits, Burgundy, France) - [DM 93] [BH 89-91] [WA 88-91]

About the Winery:
Domaine Dujac was founded by 26-year-old Jacques Seysses, son of a successful biscuit manufacturer, Louis Seysses. Jacques first developed his winemaking career as an apprentice to Gérard Potel at Domaine de la Pousse d’Or. After two harvests at this domaine, he learned the essentials of their winemaking style and met some of Burgundy’s most revered winemakers. In 1967, he purchased 4.5 ha (11 acres) at Domaine Marcel Graillet in Morey-Saint-Denis and renamed the winery after himself as the “Domaine of Jac”, or Domaine Dujac. 

From the start, Jacques set his mission on blending modern techniques with traditional winemaking, while also refining a style that he could call his own. In 1978, Jacques obtained a degree in oenology and, overtime, provided guidance to interns including Ted Lemon of Littorai and Jean-Pierre de Smet, former owner and winemaker of Domaine de l`Arlot. As Dujac’s holdings expanded – from 5 ha in 1968 to nearly 16 ha today – Jacques and his wife Rosalind looked beyond local markets and exported nearly 80% of their production to 18 countries around the world. 

Today, the estate is transitioning to the next generation with son Alec, assuming many of his father’s administrative duties, son Jeremy who is heavily involved in winemaking & marketing, and Jeremy’s wife Diana Snowden, a UC Davis graduate in enology in charge of managing the cellar. 

Ratings & Reviews

93 Points - Decanter Magazine:
"Thoroughly charming and up to its reliable standard as one of the best value wines of the domaine, with a dark colour and a forward, high-toned pomegranate fruit with floral accents. The delicate balance of fresh acidity with the weight of the fruit makes this an elegant expression of the village. This year, it is mostly from Drazey at the base of the slope, with an assist from the vines in the mid-slope Argillières." - Charles Curtis MW (Oct 2025)

89-91 Points - Allen Meadows' Burghound:
"Moderate reduction dominates the fruit though there is both good freshness and energy to the delicious, succulent and silky flavors that exude a subtle bead of minerality on the lightly austere finale. This is lovely and quite understated in style." (Jan 2026)

88-91 Points - Wine Advocate:
"The 2024 Chambolle-Musigny Village emerges from the glass with notes of plum, iris, peony and raspberry, mingled with spice, followed by a medium-bodied palate that is taut yet satiny, with a vibrant core of fruit and a racy spine of acidity, concluding with a floral finish. It is brighter and more ethereal than its two immediate predecessors and should show well from an early stage." – Kristaps Karklins (Feb 2026)