Scarpetta Barbera del Monferrato DOC 2022
(Piedmont, Italy)

About the Winery:
Scarpetta is a Friulian inspired brand created by Master Sommelier Bobby Stuckey and former French Laundry Chef Lachlan Patterson. Bobby and Lachlan teamed up to open Frasca, an authentic Friulian restaurant in Boulder, Colorado. They travel to Friuli several times a year looking to import local regional foods and recipes. Their passion for all things Friuli inspired the creation of their own brand, Scarpetta, in 2007. It began with 50 cases of old vine Friulano produced to be sold at Frasca. The demand for the wine was strong, and customers began to request new flavors. So they slowly expanded the line to include Pinot Grigio, Sauvignon Blanc and a sparkling rosé called Timido. Bobby’s love of Barbera from Monferrato eventually expanded the project to include this varietal as well. The ultimate goal of the brand is to make affordable everyday wines that taste special.

They collaborated with Fabrizio Iulli in Monferrato Piemonte to create this Barbera. Monferrato is the birthplace for Barbera. While it is made in other spots in Piemont, it is here where Barbera shows the balance of fruit and acidity.

13.5% abv

Tasting Notes

Scarpetta’s Barbera del Monferrato is a bold and approachable red wine that celebrates the vibrant character of the Barbera grape from Piedmont. Crafted with care, this wine balances bright fruit and lively acidity. The nose offers aromas of ripe cherries, red berries, and a touch of earth, with subtle hints of spice. On the palate, it is medium-bodied and juicy, showcasing flavors of tart red fruit, blackberries, and a touch of savory herbs. A vibrant acidity and smooth tannins lead to a clean, refreshing finish. Ideal for pairing with pizza, pasta with tomato-based sauces, or roasted meats, this Barbera is versatile and easy to enjoy. Serve slightly chilled for the best experience.